Oh also - the "Sassy Potato Corn Chowder" prepared the right way is Fantastic!! =0)
Here's the recipe (from Kraft Foods)
Sassy Potato Corn Chowder
What You Need!
COOK bacon in large saucepan until crisp. Remove bacon from pan; drain on paper towels. Discard drippings from pan.
ADD broth and vegetables to saucepan. Bring to boil; simmer on low heat 15 min. or until potatoes are tender.
MIX dressing and flour in medium bowl. Stir in milk. Add to potato mixture, along with bacon; cook 3 to 5 min. or until heated through, stirring constantly.